Bill Clinton was spotted Thanksgiving weekend at The Lambs Club on Saturday evening with a couple of friends. He was seen enjoying a glass of red wine in a corner banquette and chatted up chef Geoffrey Zakarian. A spy told Page Six that “Clinton looked radiant and very fit in a tailored blazer.” Secret Service agents were standing by as the former president, who just had drinks, later greeted other guests dining in the restaurant. Meanwhile, Secretary of State Hillary Rodham Clinton had traveled to Israel to help strike the cease-fire between Israel and Hamas in the Gaza Strip ahead of Thanksgiving before returning to the United States.