Madonna is fully committed to eternal youth. The Material Girl — who was famously quoted saying, “I don’t really eat food in restaurants; you can never be sure what’s in it, can you?” — dined at Hakubai, at Park and 38th, on Tuesday with her personal Japanese chef in tow.
Madonna — who follows a strict macrobiotic diet, avoiding dairy, sugar and processed foods — noshed on soba noodles and sushi — foods that are high in fiber and minerals and have been linked to longevity in Japanese women.